This was not my first take and bake pizza review, nor will it
be my last. First of all, I have tried Mama Cozzi brand pizza’s before and this
will be my first review of the Mega Meat variety. We typically purchase the mama cozy four
cheese pizza and improvise adding our own additional toppings such as bacon, sliced mushrooms,
garlic, etc. As much of my Sunday got
away from due to chores, I was left with few options for dinner
so I went to Aldi to pick up a take and bake. The “Cheese only” pizzas
were picked clean leaving only the Mega Meat and the Supreme options. I chose
the all meat since my kids usually like pepperoni and
sausage.
This extra large 16 inch pizza is a thin crust. The meat
toppings include Italian sausage, pepperoni, salami, beef pizza topping and
bacon. I am not sure what the “beef pizza topping” really is, but I am assuming
it is ground beef.Aside from the meat, there appears to be plenty of sauce and
cheese.
The preparation is no more difficult than preheating oven
and baking on center rack for 15 minutes.
The pizza is thin crust and I would say to expect to feed a
family of five will require a second pizza if it is a hungry group. A smaller
group will get by with this pizza. Next time I will buy a second pizza. (I did
serve salad with this pizza which helped satisfy everyone’s hunger).
At $5.99 for this 16 inch pizza, I will rate this Aldi Mama
Cozzi mega meat pizza a strong buy. I am still preferential to the all cheese
variety, but this one works too.
